Breakfast

We put the Breakfast in B&B.

Breakfast is complimentary from Mar 15-Oct 15

Every morning, we feature an eclectic array of carefully selected breakfast dishes, organic teas, and locally roasted coffees. We serve ethically-raised animal products like organic bacon and sausages, but are vegan, vegetarian, and gluten-free friendly and will always do our best to honor any special requests (please make sure to communicate ahead of time so that we may properly prepare). We hope to delight you with some familiar favorites and surprise you with some healthful options you may never have considered.

Every morning from mid-March through mid-October, our flexible, self-serve breakfast will be available from 8:30 to 10:00 a.m. to accommodate your pace and style, featuring both sweet and savory options, and showcasing both traditional and eclectic options like granola, scones and home-made breads, fresh fruits, seasonal dishes, French toast, herb-roasted potatoes, our signature chia pudding, and eggs cooked per your request. Fill your plate and find a cozy nook with your loved one, make new friends at the large dining table, or head outside to one of our bistro tables scattered throughout the gardens.

On Saturday and Sunday, enjoy a complimentary mimosa with your breakfast.

If you have special dietary restriction or preferences, just tell one of our staff. Your happiness is our first priority!

“And, what can I say about breakfast but yum! Each morning comes with a wonderful breakfast, served at a communal table where I had the pleasure of some great conversations.”

“The breakfasts were great with vegan meals prepared specially for me.”

“We felt so welcomed and relaxed, spoiled with daily fresh cookies, beverages at your fingertips and the most delicious breakfasts. You can walk to Ashland to enjoy the town but don’t miss breakfast!!”

“We were both amazed with the homemade meals - it was really like eating at a 5-star restaurant. The menu was hearty, tasty, and customized to dietary restrictions while also being completely off-the-charts-creative.”