Play with Poblano Peppers, Please!

Poblano Peppers Frittata

I’ve been thinking about using poblano peppers as the centerpiece for individual frittatas.

Poblano Pepper Frittata

Poblano Peppers Frittata

For Christmas breakfast I decided to experiment on my unsuspecting guests: Lynnette, my twin sister (yes, there’s someone else in this world who looks very much like I), her hubby John, and my dear friend Jim.  They all really liked the dish.

Perhaps this will be a last minute addition to the cookbook!  This is not a variation on chiles rellenos, but a frittata, with a poblano pepper half holding turkey bacon ribbons, mushrooms and cheese.

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